1. Set the oven at 350 degrees. Butter a 9-inch springform pan. Sprinkle the pan with flour and tap out the excess. Get Winter Soup Club A six-week series featuring soup recipes and cozy vibes, plus ...

Val DeSantis from Utica, N.Y. was looking for a recipe for a Scandinavian-style almond cake like the one she purchased some years ago at a fundraiser. She thought it was made with almond paste as well ...

Food Network star Giada De Laurentiis‘ Almond Cake looks deceptively more difficult to make than it actually is. This elegant, rustic dessert is a crowd-pleaser, and it’s done in no time. Can a cake ...

This cake recipe is a real gem. I absolutely love it. It has only five ingredients, comes together in a snap and doesn’t include chemical leavening, so it doesn’t require major adjustments for high ...

I rarely mention sweets in this column because it's primarily about interesting, adaptable and relatively easy dinner-appropriate recipes. But this week we've gone off script in honor of my one true ...

This snack cake catches the eye with its ripe red plums, toasted almonds, and glistening sugary crust, but the tender cake hidden underneath is the real star. The moist cake has tight crumb, but a ...

It’s never too soon to start planning your holiday baking, and many classic recipes call for nut pastes as an ingredient. A mixture of ground nuts such as hazelnut and almonds, sugar and liquid (egg ...

Late spring is an exciting time at the farmers’ market. After nothing but hearty greens and root vegetables for months, the first berries of the year finally make their debut. If you went overboard ...

At this point in our lives, I get it: Who needs another cherry cake recipe? Cherries are like melons, cucumbers and, most fittingly, the freshest of stone fruits in that they’re best eaten raw.

This Almond Pound Cake is buttery, moist, and tender with a delicate almond aroma that makes it hard to stop at just one ...

Getting your Trinity Audio player ready... From “Fast Food My Way” by Jacques Pepin. Serves 6-8. Ingredients For the cake: 1/3 cup tightly packed almond paste 3/4 cup sugar 8 tablespoons (1 stick) ...