When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

Most people probably don’t realize that there are different maple syrup grades. This syrup is much more versatile than just a topping on flapjacks. Read on for a sticky yet sweet lesson on what the ...

A maple leaf-shaped bottle of maple syrup on a stump surrounded by leaves and flannel - Maridav/Getty Images Canada produces most of the world's maple syrup, so it would seem this country with the ...

This week on Good Food, I chatted with Rich Focht, who has Hummingbird Ranch in Staatsburg, NY. They produce maple syrup, maple creams and maple sugar. It’s so fascinating how maple syrup is made – it ...

Long before European settlers came to the Americas, Native Americans had been scoring trees and collecting sap in hollow logs with hot rocks to boil it down into syrup. Ten percent of maple syrup ...

MONTPELIER, Vt. | In a state that has a long history of maple syrup production and fiercely protects the purity of its brand, Vermont producers are proud of their "fancy," ''grade A dark amber" and ...