For years, Greg Wierschke built up the nation’s only mobile, federally approved poultry slaughter unit in the country, processing birds across rural Minnesota. Now with a $1 million infusion, he’s ...

Recently, I helped to teach a webinar on goat products. I discussed selling goat meat, dairy products and cosmetics. We also talked about license and registration requirements, sales locations, ...

WILLMAR — With one success under their belt, it might not be a total surprise that the owners of the first USDA-inspected mobile poultry processing facility in the country would also be behind the ...

Khna Chroeung, one of the founders of the Lotus Blossom ethnic grocery store in Fargo, is seeking to open a “small-scale” facility for raising and slaughtering goats and sheep in rural Glyndon. The ...

You may not be aware of it, but the demand for goat meat in this country far exceeds the supply. As ethnic populations in the United States grow—and as the traditionally bland American palate grows ...

A team of local meat producers who are competing with New Zealand and Australia to diversify Wiregrass agriculture and keep a particular customer buying locally is taking a jab at a different kind of ...