Diners love revolving restaurants — or, at least, restaurateurs think they do. After all, there are hundreds of the spinning dining platforms to be found around the world, including dozens in the ...

Danny Meyer has experience with “high altitude” dining, as he calls it. In 2018, he opened Manhatta on the 60th floor of the former Chase headquarters in the Financial District. Meyer says he was ...

The world needs more revolving restaurants than ever, proclaimed writer Mitch Moxley in a Letter of Recommendation in the New York Times. That was back in 2019 when he noted their value as ...

DULUTH — As kids growing up here in the 1980s, my siblings and I desperately wanted to go to the revolving restaurant at the top of the Radisson. My mom decided to use it as an incentive: We could go ...