MOE clarifies its stance on the central kitchen model for school meals, stating it will not replace traditional canteens but address stallholder shortages. Read more at straitstimes.com. Read more at ...

The higher the number in the ratio representing water, the gentler (or weaker) the resulting brew. So, if you take your coffee black, you may consider a slightly different ratio, like 18-to-1. If you ...

The launch of Gulf Catering reinforces Gulf Hotels Group’s commitment to developing structured, future-ready operating models ...

Tony Fuhrmann and Chef Lasse Sorensen Bring Decades of Expertise in Workforce Innovation and Culinary Excellence to ...

A new regional centralized kitchen facility in Whitmore Village aims to modernize public school meal preparation, expand the ...

Designers say these are the small kitchen design rules you should ignore when you are short on space. It's the best formula ...

One in seven food outlets on the UK’s major delivery apps is now a "dark kitchen," according to new research that reveals the ...

It’s the end of an era for chef Jeff Bacon, who, after founding Providence Kitchen’s culinary program at Second Harvest Food ...

Kelvin Scale, a fast-growing ice cream brand that originated in India, has established its presence in the Dallas area with a new U.S. flagship location in Frisco. The shop, which opened on Friday, ...

The regional kitchen is a centralized facility where meals will be prepared in bulk and distributed to schools for final ...

Hospitality and tourism sector executives increasingly discuss a buzz-phrase in earnings calls with analysts: the K-shaped ...

Amazon has super deals including a Roku Streaming TV Stick, security cameras, video doorbells, double hammock, surge ...